Crisp cups of Bibb lettuce envelope jalapeno-spiked chopped chicken thighs in these appetizer servings of Spicy Lettuce-Wrapped Chicken.

Farina Wong Kingsley
Recipe by Coastal Living July 2013

Gallery

Anne Liles

Recipe Summary

prep:
30 mins
cook:
5 mins
total:
35 mins
Yield:
Makes 8 appetizer servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Core lettuce, and soak in cold water 15 minutes. Drain; separate leaves, and set aside.

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  • Place chicken in food processor, and pulse until coarsely chopped or minced. Heat oil in a large nonstick skillet over medium-high heat. Add chicken, and sauté, stirring often, 5 minutes or until chicken is cooked through. Stir in shallots and next 3 ingredients. Stir in Pepper-Lime Dressing.

  • To serve, spoon chicken mixture into center of lettuce leaves, and garnish, if desired.

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