Spicy Hoisin and Sesame Glazed Corn

Directions

Instructions Checklist

• Step 1

  Heat grill to high (450° to 550°). Mix together hoisin, honey, soy sauce, and lime juice.

  Advertisement
• Step 2

  Grill corn, turning often and basting with glaze, until glaze is caramelized and grill marks start to appear, about 10 minutes.

• Step 3

  Transfer corn to a platter and sprinkle with sesame seeds, chile, and green onions.

• Step 4

  Note: Nutritional analysis is per serving.

Nutrition Facts

Per Serving:

209 calories; calories from fat 16%; protein 5.8g; fat 3.7g; saturated fat 1.1g; carbohydrates 39g; fiber 7.5g; sodium 275mg; cholesterol 0.2mg.