Spiced Turkey with Fresh-Pear Chutney
Apple or pineapple juice may be substituted for the pear juice.
Recipe by Cooking Light November 1998
Recipe Summary test
310 calories; calories from fat 12%; fat 4.3g; saturated fat 1.4g; mono fat 0.9g; poly fat 1.2g; protein 50.9g; carbohydrates 14.7g; fiber 1.6g; cholesterol 142mg; iron 3.3mg; sodium 105mg; calcium 48mg.