Photo: Kate Mathis; Food Styling: Suzette Kaminski; Prop Styling: Shana Faust
Prep Time
15 Mins
Chill Time
2 Hours
Yield
Serves 8

A perfect summer lemonade drink, with a nice balance of spicy sweetness.

How to Make It

Put tea bags in a large pitcher. Stir in sugar and 4 cups boiling water. Let cool. Remove tea bags; stir in juice and 2 cups cold water. Chill for 2 hours. Fill 8 glasses with ice. Pour in lemonade; add lemon slices, if desired.

Ratings & Reviews

tracy977's Review

tracy977
August 01, 2011
This was really good and SO easy to make, but there is a lot of sugar in it! (Which is why I gave it four stars). The next time I make it (and there will be a next time!) I am going to try cutting the sugar in half and adding more only if it needs it!

darkstar8's Review

darkstar8
June 15, 2011
I have loved this recipe for nearly thirty years! Hot or cold, it perks you up!