Rating: 5 stars
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This pear salad has a punch of spice from the spiced pecans, and has a nice dose of sweetness from the Maple-Mustard Vinaigrette.

David Guas
Recipe by MyRecipes September 2004

Gallery

Credit: William Meppem

Recipe Summary test

prep:
10 mins
total:
10 mins
Yield:
Makes 6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine first 5 ingredients in a large bowl. Add Maple-Mustard Vinaigrette, and toss to combine. Divide salad evenly among 6 plates. Sprinkle each with cheese and black pepper.

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