Spiced Nut Streusel

Name: Spiced Nut Streusel
Total time: 5 min
Yield: Makes about 3/4 cup
Ingredients: ¼ cup firmly packed dark brown sugar; 1 tablespoon all-purpose flour; ¾ teaspoon ground cinnamon; ⅛ teaspoon ground cloves; ½ cup chopped lightly toasted pecans; 1 tablespoon butter, melted

1 Rating
1 Review

Spiced Nut Streusel gives Gingerbread Muffins its flavorful, crunchy topping.

Recipe by Southern Living January 2013

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Credit: Jennifer Davick; Styling: Lydia Degaris Pursell

Recipe Summary test

hands-on:

5 mins

total:

5 mins

Yield:

Makes about 3/4 cup

Ingredients

¼ cup firmly packed dark brown sugar
1 tablespoon all-purpose flour
¾ teaspoon ground cinnamon
⅛ teaspoon ground cloves
½ cup chopped lightly toasted pecans
1 tablespoon butter, melted

Directions

Step 1
Stir together brown sugar, flour, cinnamon, and cloves in a small bowl; stir in pecans and melted butter until mixture is crumbly.

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TheMomChef

01/08/2013

We LOVED these muffins. They are melt-in-your-mouth delicious, as the magazine promises. The recipe is perfect for my husband who usually ends up rushing out the door to get to work on time. Definitely a keeper. You can read my full review at Taking On Magazines. http://bit.ly/13gkSDP

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Spiced Nut Streusel

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Recipe Summary test

Ingredients

Directions

Reviews (1)

All Reviews for Spiced Nut Streusel

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Spiced Nut Streusel

Gallery

Recipe Summary test

Ingredients

Directions

Reviews (1)

All Reviews for Spiced Nut Streusel