Spiced Nut Streusel

Name: Spiced Nut Streusel
Total time: 5 min
Yield: Makes about 3/4 cup
Ingredients: 1/4 cup firmly packed dark brown sugar; 1 tablespoon all-purpose flour; 3/4 teaspoon ground cinnamon; 1/8 teaspoon ground cloves; 1/2 cup chopped lightly toasted pecans; 1 tablespoon butter, melted

1 Review

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Photo: Jennifer Davick; Styling: Lydia Degaris Pursell

Hands-on Time

5 Mins

Total Time

5 Mins

Yield

Makes about 3/4 cup

Spiced Nut Streusel gives Gingerbread Muffins its flavorful, crunchy topping.

Ingredients

1/4 cup firmly packed dark brown sugar
1 tablespoon all-purpose flour
3/4 teaspoon ground cinnamon
1/8 teaspoon ground cloves
1/2 cup chopped lightly toasted pecans
1 tablespoon butter, melted

How to Make It

Stir together brown sugar, flour, cinnamon, and cloves in a small bowl; stir in pecans and melted butter until mixture is crumbly.

Ratings & Reviews

TheMomChef's Review

2013-01-08T07:53:54-05:00 TheMomChef

We LOVED these muffins. They are melt-in-your-mouth delicious, as the magazine promises. The recipe is perfect for my husband who usually ends up rushing out the door to get to work on time. Definitely a keeper. You can read my full review at Taking On Magazines. http://bit.ly/13gkSDP

Spiced Nut Streusel

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