Serve over plain Greek yogurt or vanilla frozen yogurt. Any leftover syrup is delicious stirred into iced tea.

Recipe by Health June 2011

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Credit: John Kernick

Recipe Summary test

prep:
5 mins
cook:
20 mins
total:
25 mins
Yield:
Makes 4 servings (serving size: about 1 cup plus syrup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Simmer first 6 ingredients (through star anise) in a medium saucepan until reduced by half (15-20 minutes). Stir in the apricots, and simmer 3 minutes; cool to room temperature (about 1 hour). Remove star anise and cinnamon stick. Add lemon juice to taste.

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Nutrition Facts

119 calories; protein 1g; carbohydrates 31g; fiber 1g; sodium 1mg; calcium 9mg.
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