Add extra decadence to Gingerbread Muffins by topping with Spiced Hard Sauce.

Recipe by Southern Living December 2013

Gallery

Iain Bagwell; Styling: Mary Clayton Carl

Recipe Summary

hands-on:
10 mins
total:
10 mins
Yield:
Makes about 2 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Beat butter, milk, cinnamon, and nutmeg at medium speed with an electric mixer until creamy. Gradually add powdered sugar and vanilla, beating until light and fluffy.

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Chef's Notes

To make ahead: Prepare as directed. Chill in an airtight container up to 1 week. Let stand 20 minutes before using.

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