Spiced Green Tea Smoothie
To make strong tea for this smoothie, brew 2 green tea bags in 6 oz boiling water; refrigerate.
Recipe by Health October 2012
To make strong tea for this smoothie, brew 2 green tea bags in 6 oz boiling water; refrigerate.
I hate to review recipes when I didn't follow the original recipe, but my minor swap turned out so good I had to share. I swapped in honey for the agave nectar since I didn't have agave nectar. This smoothie turned out light and refreshing, although the best part of it is the kick of cayenne pepper. I was hesitant about the cayenne, especially since I am not a fan of spicy food, yet it was my favorite part. I also added a serving of chia seeds in mine, after it was mixed, for some added nutrients.