Karry Hosford
8 servings (serving size: about 3/4 cup)

Juicy, late-summer peaches create a fruity cocktail based on the popular Bellini. For a nice garnish, place a peach slice onto the rim of each glass before serving.

How to Make It

Step 1

Combine first 3 ingredients in a blender; process until smooth. Freeze 1 hour.

Step 2

Pour Champagne into a pitcher. Spoon peach mixture into pitcher; stir to combine. Garnish with peach slices, if desired. Serve immediately.

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