4 side dish servings

How to Make It

Step 1

Heat drippings in a heavy skillet over medium-high heat; add onion. Cover, reduce heat to low, and cook 45 minutes.

Step 2

Uncover and cook over medium heat, stirring often, until onion browns and liquid evaporates. Add salt, pepper, and wine; cook until wine evaporates. Toss with pasta, parsley, and cheese.

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