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Recipe Summary

Yield:
4-6 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In large skillet, cook meat until almost done; drain. Add mushrooms, onion and garlic; cook until onion is tender. Add tomatoes, tomato paste and seasonings. Heat to boiling. Cover; simmer 30 minutes, stirring occasionally. Cook pasta according to package directions. Serve sauce over hot pasta.

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