My market doesn't carry fresh spaghetti so I used dried whole wheat spaghetti instead. I only used about 1/8th cup of the cooking water. It did seem very oily but the flavor was good. A high quality fish sauce is crucial IMO. I also added in some cooked cubed chicken breast I had left over from dinner last night. Hubby liked it well enough to have it again.
I found a little boring. Mostly just noodles. I added a can of tuna fish because it didn't feel like dinner. However the kids asked for it again so that's a winner. Next time I'll also add spinach and Parmesan.Read More