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Recipe Summary

prep:
5 mins
cook:
10 mins
total:
15 mins
Yield:
9 servings.
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook rice according to package directions, omitting salt and fat. Stir in tomato, cheese, chili powder, and salt; toss well.

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Source

Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook

Nutrition Facts

115 calories; calories from fat 15%; fat 1.9g; saturated fat 1.1g; mono fat 0g; poly fat 0g; protein 4.6g; carbohydrates 18.9g; fiber 0.6g; cholesterol 6mg; iron 0mg; sodium 249mg; calcium 0mg.
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