South of the Border

Name: South of the Border
Yield: 1 cocktail
Ingredients: 1 ounce tequila; ¾ ounce coffee liqueur; 2 ounces fresh lime juice

Tequila, coffee liqueur, and lime juice create this simple, down-south cocktail.

By Ashley Kappel and Ashley Kappel

Recipe by MyRecipes October 2015

Gallery

Credit: Ryan Moriarty; Styling: Callie Blount

Yield:

1 cocktail

Step 1
In a shaker filled with ice, combine tequila, liqueur, and lime juice. Shake well and strain into a bar glass.

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