Sour Cream Pocketbook Rolls
Recipe by Southern Living November 2011
these rolls were wonderful - nice taste, easy to make...no kneading!, attractive. i think i prefer these to parker house rolls, so much easier and convenient.
Made for Thanksgiving and had rave reviews! I had to sneak two to the side to have for leftovers b/c the rest disappeared so quickly. Any time rolls are mentioned for a meal my fiance brings them up and how good they were. He brought them up just the other day and it is now February.
These rolls turned out great!! My family couldn't quit talking about how good they were! I don't make homemade bread very often and these were not hard; just a little time consuming.