Gallery
Credit:
Howard L. Puckett; Styling: Cindy Manning Barr
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
141 calories; calories from fat 21%; fat 3.3g; saturated fat 2g; mono fat 0.9g; poly fat 0.2g; protein 4.9g; carbohydrates 23.7g; fiber 2.8g; cholesterol 10mg; iron 1.9mg; sodium 193mg; calcium 67mg.