How to Make It
Cream butter; gradually add sugar, beating well. Add eggs, sour cream, and vanilla, beating well. Combine flour, soda, and salt; add to creamed mixture, blending well. Stir in chocolate morsels and pecans.
Drop dough by tablespoonfuls onto lightly greased baking sheets. Bake at 375° for 10 to 12 minutes. Cool slightly on baking sheets; remove to wire racks, and let cool completely.
Oxmoor House Homestyle Recipes