Sour Cream and Caviar Topped Purple Potatoes
This recipe calls for Peruvian purple potatoes, which are topped with sour cream and caviar. These appetizers are quick and colorful!
Recipe by Health November 2008
This recipe calls for Peruvian purple potatoes, which are topped with sour cream and caviar. These appetizers are quick and colorful!
These were easy to make and quite delish, although my spouse wasn't as fond of them. I used small red potatoes.
Made using small Yukon Gold and Purple Fingerlings that I cut into chunks the same height as the halved Yukon's. Made for vegetarian party and used Ikea's seaweed topping "caviar." We agreed that it would make an awesome passed hors d'oeuvre, very classy and ridiculously easy!