Sour Cherry Pie
Our quick and easy sour cherry pie recipe is the perfect way to use your fresh summer produce. Don't worry—it looks a lot harder than it really is. An intricate lattice pie crust is beautiful, but there's an easier way. Simply lay half the lattice strips across pie filling in one direction, then lay the remaining strips at right angles. No weaving required! You'll make this pie, which uses fresh sour cherries, again and again.
Recipe by Gooseberry Patch December 2010
