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Recipe by Gooseberry Patch December 2008

Gallery

Oxmoor House

Recipe Summary

Yield:
8 to 10 servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a large stockpot over medium heat, brown meat; drain. Stir in remaining ingredients except garnish.

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  • Reduce heat; simmer for 3 to 4 hours, stirring occasionally. Garnish if desired.

Source

Gooseberry Patch Christmas Book 12

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