Snapper Fra Diavolo
A Fresno chile gives the devilish sauce its heat.
Recipe by Cooking Light July 2016
Gallery
Credit:
Jennifer Causey; Styling: Claire Spollen
Recipe Summary
Ingredients
Directions
Nutrition Facts
Per Serving:
404 calories; fat 18g; saturated fat 2.7g; mono fat 11.3g; poly fat 2.9g; protein 40g; carbohydrates 22g; fiber 6g; cholesterol 63mg; iron 2mg; sodium 600mg; calcium 146mg; sugars 12g; added sugar 0g.