Smuggler's Coffee

Name: Smuggler's Coffee
Total time: 15 min
Yield: makes 1 drink
Ingredients: ½ cup hot coffee, strong; 2 teaspoons sugar; 1 ounce gold rum; 1 ounce dark rum; 1 stick (small) cinnamon; 1 (long) strip of orange zest, plus finely grated zest, for garnish; Sweetened whipped cream and grated Mexican chocolate, for garnish

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This double rum coffee is deliciously flavored with cinnamon and orange zest.

By Matthew Runeare

Recipe by Food & Wine January 2013

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Credit: Fredrika Stjärne

Recipe Summary test

total:

15 mins

Yield:

makes 1 drink

Ingredients

½ cup hot coffee, strong
2 teaspoons sugar
1 ounce gold rum
1 ounce dark rum
1 stick (small) cinnamon
1 (long) strip of orange zest, plus finely grated zest, for garnish
Sweetened whipped cream and grated Mexican chocolate, for garnish

Directions

Step 1
In a heatproof glass, stir the coffee and sugar until the sugar dissolves. Stir in both rums. Add the cinnamon and the strip of orange zest. Garnish with whipped cream, grated Mexican chocolate and grated orange zest.

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Smuggler's Coffee

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Smuggler's Coffee

Gallery

Recipe Summary test

Ingredients

Directions

Reviews

All Reviews for Smuggler's Coffee