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We like this easy side that call for just four ingredients.

Recipe by MyRecipes April 2012

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Antonis Achilleos

Recipe Summary

prep:
5 mins
cook:
3 hrs 15 mins
total:
3 hrs 20 mins
Yield:
Serves 6
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine beans, garlic, sage, 1 tsp. salt and 8 cups water in slow cooker. Cover; cook on high until beans are tender, about 3 hours and 15 minutes.

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  • Drain mixture; discard garlic and sage. Season with salt and pepper. Spoon into bowls; drizzle each portion with 1 tsp. olive oil.

Chef's Notes

This recipe also appeared in the September 2011 issue.

Nutrition Facts

290 calories; fat 5g; saturated fat 1g; protein 18g; carbohydrates 43g; fiber 12g; cholesterol 0mg; sodium 211mg.
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