Rating: 3.5 stars
3 Ratings
  • 5 star values: 2
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1
Recipe by Southern Living March 2011

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Recipe Summary

Yield:
Makes about 10 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together first 8 ingredients in a 4-qt. slow cooker. Cover and cook on HIGH 7 hours or until beans are tender.

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  • Meanwhile, cook rice according to package directions. Serve with red bean mixture. Garnish, if desired.

  • Note: We tested with Aidells Organic Fully Cooked Cajun Style Andouille Smoked Chicken Sausage.

Nutrition Facts

397 calories; fat 2.3g; saturated fat 0.8g; mono fat 0.2g; poly fat 0.3g; protein 18.9g; carbohydrates 74.4g; fiber 11.3g; cholesterol 24mg; iron 5.6mg; sodium 319mg; calcium 99mg.
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