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Sloppy Joes are an American classic. Our version uses ground turkey mixed with red and refried beans for added bulk. This saucy sandwich gets extra zip from chile sauce and a jalapeno pepper.

Recipe by MyRecipes January 2012

Gallery

Credit: Kate Sears; Styling: Gerri Williams

Recipe Summary

prep:
20 mins
cook:
20 mins
total:
40 mins
Yield:
Serves 8
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • In a bowl, mix chili sauce, ketchup, vinegar, Worcestershire sauce and 1/4 cup water. In a nonstick skillet, warm oil over medium heat. Add turkey, onion and jalapeño; cook, stirring and breaking up meat, until no longer pink, about 5 minutes. Add garlic; sauté for 1 minute.

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  • Sprinkle flour on top and cook, stirring, for 2 minutes. Add ketchup mixture and tomatoes, reduce heat to medium-low and cook for 5 minutes, stirring. Add red and refried beans; cook for 5 minutes, stirring often. Season with salt and pepper.

  • Split and toast hamburger buns. Divide mixture among buns and serve immediately.

Nutrition Facts

349 calories; fat 7g; saturated fat 1g; protein 17g; carbohydrates 58g; fiber 7g; cholesterol 20mg; sodium 1013mg.
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