Slider Patties with Pomegranate Molasses
Here's an easy take on sliders that uses pomegranate molasses as a secret ingredient. It's available in Middle Eastern grocery stores and at large, well-stocked supermarkets. It is inexpensive and keeps well and for a long time at room temperature. I usually serve these slider patties with rice or bread, a salad, and one or two vegetable sides.
Recipe by Cooking Light May 2014
Gallery
Credit:
Randy Mayor; Styling: Lindsey Lower
Recipe Summary
Ingredients
Directions
Chef's Notes
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Nutrition Facts
Per Serving:
282 calories; fat 15.2g; saturated fat 6.3g; mono fat 6.4g; poly fat 1.1g; protein 19g; carbohydrates 14g; cholesterol 75mg; iron 3mg; sodium 423mg; calcium 56mg.
