4 servings (serving size: 1 cup fruit and 1/2 tablespoon coconut)

Prep: 9 minutes. This simple fruit dessert becomes quite elegant when served in stemmed dessert glasses or wine glasses.

How to Make It

Step 1

Combine first 3 ingredients in a medium bowl; stir with a whisk until sugar dissolves.

Step 2

Add bananas and grapes; stir gently. Spoon into stemmed glasses, and sprinkle with coconut.

Cooking Light Superfast Suppers

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