Recipe by Southern Living September 2006

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Recipe Summary test

prep:
25 mins
cook:
15 mins
chill:
4 hrs
total:
4 hrs 40 mins
Yield:
Makes 10 to 12 appetizer servings
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Cook tortellini according to package directions; drain and rinse with cold water.

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  • Toss together tortellini, zucchini slices, tomato halves, and Italian dressing in a large bowl. Cover and chill at least 4 hours, stirring occasionally.

  • Thread tortellini alternately with vegetables onto skewers. Sprinkle with Parmesan cheese, if desired.

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