Pretty basic meatloaf here. I used marinara sauce in place of the ketchup. I also cooked it in my cast iron skillet which gave it a nice crust on the bottom. Will make again. Nice comfort food with a baked potato on the side.
Made as written. A very moist consistency, which is fine. Nothing outstanding, but then, meatloaf usually isn’t! All of the iingredients were on hand except fresh basil. Would make again.Read More
made to recipe except swapped leftover pasta sauce for ketchup. also mixed everything except meat & breadcrumbs together first, to avoid overworking the meat. very good results, served with mashed sweet potato and spinach. CL's brussels sprouts/apple salad.Read More