Photo: Brett Whitcomb; Styling: Prissy Lee
Pair this classic tuna salad with whole-grain crackers or warm pita wedges, or serve as a filling for wraps and pita pockets.
How to Make It
Step 1
Combine ingredients in a medium bowl. Chill until ready to serve.
Step 2
Young Chefs can:
Step 3
Pour tuna in colander or strainer to drain
Step 4
Measure chopped celery
Step 5
Older Chefs can:
Step 6
Break up big pieces of tuna with a fork
Step 7
Combine measured ingredients
Simply tasty