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Recipe Summary

Yield:
1 cup (serving size: 1 tablespoon)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine water and sugar in a saucepan; bring to a boil, stirring until sugar dissolves.

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Nutrition Facts

36 calories; fat 0g; saturated fat 0g; mono fat 0g; poly fat 0g; protein 0g; carbohydrates 9.4g; fiber 0g; cholesterol 0mg; iron 0mg; sodium 0mg; calcium 1mg.
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