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Recipe Summary

Yield:
Makes 3/4 cup
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine sugar and water in a small saucepan. Bring to a boil over medium heat, stirring occasionally. Boil 1 minute or until sugar is dissolved. Remove from heat, and cool 30 minutes. Store in an airtight container in refrigerator up to 2 weeks.

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