Rating: 3 stars
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Recipe by Cooking Light

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Recipe Summary

total:
12 mins
Yield:
4 servings (serving size: 1 cup)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Steam broccoli 5 minutes or until crisp-tender. Place broccoli in a bowl. Add butter, rind, salt, and pepper; toss until butter melts.

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Nutrition Facts

46 calories; fat 3.1g; saturated fat 1.9g; mono fat 0.8g; poly fat 0.2g; protein 2.2g; carbohydrates 3.8g; fiber 2.2g; cholesterol 8mg; iron 0.7mg; sodium 113mg; calcium 36mg.
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