Add the spinach to the slow cooker quickly to keep too much heat from escaping.

Recipe by Oxmoor House January 2003

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Recipe Summary

prep:
8 mins
cook:
3 hrs 40 mins
total:
3 hrs 48 mins
Yield:
4 servings (serving size: 1 chicken breast half, 1/2 cup pasta, and 1 cup vegetable mixture)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Place first 11 ingredients in a 5-quart electric slow cooker in order listed. Cover with lid; cook on high-heat setting 3 1/2 hours.

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  • Add spinach (do not stir). Cover with lid; cook on high-heat setting 10 minutes. Uncover and stir until spinach wilts. Top pasta with chicken and vegetable mixture.

Source

Oxmoor House Healthy Eating Collection

Nutrition Facts

293 calories; fat 2.6g; saturated fat 0.4g; protein 33.6g; carbohydrates 35.2g; cholesterol 66mg; iron 4.8mg; sodium 939mg; calories from fat 8%; fiber 5.2g; calcium 138mg.
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