Rating: 2 stars
1 Ratings
  • 1 star values: 0
  • 2 star values: 1
  • 3 star values: 0
  • 4 star values: 0
  • 5 star values: 0
  • 1 Rating
Julia Dowling Rutland
Recipe by Coastal Living April 2011

Gallery

Credit: Jennifer Davick; Styling: Lydia DeGaris Pursell

Recipe Summary

prep:
4 mins
cook:
8 mins
total:
12 mins
Yield:
Makes 6 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring 3 quarts water to a boil in a large pot. Stir in Old Bay seasoning and shrimp. Cook 2 to 3 minutes or until shrimp turn pink. Drain, but do not rinse seasoning off shrimp.

    Advertisement
  • Combine ketchup and remaining ingredients in a bowl. Serve with hot or chilled boiled shrimp.

Advertisement
Advertisement