Shrimp with Cilantro and Lime
Serve this spicy shrimp mixture over a bed of shredded lettuce or mixed greens.
Recipe by Oxmoor House January 2005
Serve this spicy shrimp mixture over a bed of shredded lettuce or mixed greens.
This was excellent! I used half the shrimp and kept the other measurements the same. This gave me a bit more liquid. I served the shrimp on a salad, and no dressing was needed.
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