Shrimp and Quinoa Pilaf
Have it your way—Shrimp and Quinoa Pilaf is delicious served hot, warm or even chilled.
Recipe by MyRecipes December 2013
Have it your way—Shrimp and Quinoa Pilaf is delicious served hot, warm or even chilled.
This dish is amazing and ready to go in 30 minutes! We're talking gluten free and so healthy!
Make sure to NOT keep stirring the quinoa. It's similar to rice- let it cook with the lid on for the 15 minutes after boiling, and it will turn out PERFECTLY.
I also use cilantro instead of parsley, but that's just my personal choice. I also add garlic with onions because garlic just has amazing flavor. Enjoy!
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