Pizza gets a taste of the sea with poached shrimp. Shrimp Pizza is sure to please seafood lovers--and land lovers alike.

Recipe by Southern Living May 2012

Gallery

Credit: Becky Luigart-Stayner; Styling: Lindsey Ellis Beatty

Recipe Summary test

Yield:
Makes 4 servings
Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 450°. Spread pizza crust with light pesto or Alfredo sauce. Top with Perfect Poached Shrimp, chopped roasted red bell peppers, and 1/3 cup freshly grated Parmesan cheese. Bake 20 minutes or until thoroughly heated. Top with arugula, shaved Parmesan cheese, and freshly ground pepper.

    Advertisement
Advertisement