This Shrimp and Feta Scampi is easy and comes together quickly. Pasta is cooked and drained, combined with peas and shrimp, and sprinkled with feta cheese.
How to Make It
Step 1
Bring 2 quarts water to a boil in a large saucepan. Add pasta, and cook, uncovered, 9 minutes. Add shrimp; cook, uncovered, 3 minutes or until shrimp turn pink. Place pea pods in a colander. Drain pasta over pea pods.
Step 2
Transfer mixture to a large serving bowl. Add onions, vinaigrette, and pepper; toss lightly. Sprinkle with crumbled feta cheese.
Cooking Light Superfast Suppers
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