Rating: 3 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 1

Serve this healthier version of creamy shrimp dip that eases up on the fat content. You'll still get that great shrimp flavor but without all the calories.

Recipe by Cooking Light April 1998

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Yield:
2 2/3 cups (serving size: 1 tablespoon)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Combine the sour cream and cream cheese in a medium bowl, and beat at medium speed of a mixer until smooth. Stir in celery and remaining ingredients. Cover and chill.

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Nutrition Facts

16 calories; calories from fat 11%; fat 0.2g; poly fat 0.1g; protein 2.7g; carbohydrates 0.7g; fiber 0.1g; cholesterol 15mg; iron 0.2mg; sodium 61mg; calcium 21mg.
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