Shrimp Chowder

Name: Shrimp Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: Serves 4
Ingredients: 1 tablespoon vegetable oil; 1 medium onion, chopped (about 1 cup); 2 ribs celery, chopped (about 1 cup); 3 tablespoons all-purpose flour; 3 baking potatoes (about 6 oz. each), chopped into 1/2-inch dice; 1 8-oz. bottle clam juice; 1 cup low-sodium chicken broth; ½ cup half-and-half; 1 4-oz. can tiny shrimp, not drained; Salt and pepper

1 Rating
1 Review

We've streamined this recipe for Shrimp Chowder with canned shrimp.

Recipe by MyRecipes April 2012

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Credit: Kate Sears, Food Styling: Paul Grimes

Recipe Summary test

prep:

15 mins

cook:

30 mins

total:

45 mins

Yield:

Serves 4

Nutrition Info

Directions

Step 1
In a large pot, warm oil over medium heat. Add onion and celery and cook, stirring, until soft, about 5 minutes. Sprinkle flour over vegetables and sauté for 1 minute.

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Step 2
Stir in potatoes, clam juice, broth and 2 cups of water. Bring just to a boil, reduce heat to medium-low and cook until potatoes are tender, about 12 minutes.
Step 3
Stir in half-and-half and shrimp and cook until heated through, about 5 minutes. Season with salt and pepper and serve hot.

Nutrition Facts

Per Serving:

240 calories; fat 8g; saturated fat 3g; protein 11g; carbohydrates 34g; fiber 3g; cholesterol 84mg; sodium 923mg.

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LeiaMeredith

11/10/2012

This was tasty. We did need to add a decent amount of salt and pepper. Also the description lists to add 2 cups of water... i don't think it needed it. Because I wasn't sure if it was a typo I added 1 cup of water and the chowder ended up more soup like and not very thick. We will make this again but may add some extra spices and will not add the 2 cups of water. I think larger shrimp chopped up would be better, but for the sake of time the canned shrimp is nice.

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Shrimp Chowder

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Ingredients

Directions

Nutrition Facts

Reviews (1)

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Shrimp Chowder

Gallery

Recipe Summary test

Ingredients

Directions

Nutrition Facts

Reviews (1)

All Reviews for Shrimp Chowder