Shirley Graham Muffins
How to Make It
Step 1
Sift together flour, baking powder, sugar, and salt in a medium mixing bowl. Add butter, eggs, and milk; stir just until dry ingredients are moistened.
Step 2
Spoon batter into well-greased muffin pans, filling three-fourths full. Bake at 400° for 20 minutes or until golden brown.
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