Shells With Peas, Carrots, and Mint
Fresh mint punches up the flavor while peas and baby carrots add to the color and nutrient value of this tasty pasta recipe for Shells With Peas, Carrots, and Mint.
Recipe by Health April 2012
Credit: Jonathan Kantor
Recipe Summary test
385 calories; fat 6.5g; saturated fat 1g; mono fat 3.5g; poly fat 1.2g; protein 13g; carbohydrates 68g; fiber 7g; iron 4mg; sodium 312mg; calcium 53mg.