Photo: Jennifer Causey; Styling: Lindsey Lower
Serves 4 (serving size: about 3/4 cup)

Crisp, peppery radishes take center stage in this salad, where they're brightened with orange juice and vinegar.

How to Make It

Combine first 5 ingredients in a large bowl, stirring with a whisk. Add radishes, parsley, and pine nuts to bowl; toss to combine.

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