Shaved Brussels Sprouts Salad
Chef Jonathan Waxman taught me how to make this fall salad many years ago. Riff with the ingredients to find the flavor balance you prefer.
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03/22/2017
Made to directions, tasted and then added more cheese. We love raw sprouts but this salad was a bit blah for us until we doctored.
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01/30/2017
This goes really fast with pre-cut sprouts! I like to leave it overnight to soften before eating.
I've tried both regular & Meyer lemons. For regular lemons, I leave out the zest due to the strong flavor. For Meyer lemons, both zest & juice taste great.
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