Rating: 4 stars
2 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Our won tons are crunchy like tortilla chips, but will surprise those jaded young palates with the snappy flavors of the seasonings.

Recipe by Cooking Light November 2003


Recipe Summary test

5 servings (serving size: 12 chips)


Ingredient Checklist


Instructions Checklist
  • Preheat oven to 375º.

  • Combine first 4 ingredients in a small bowl. Place won ton triangles on baking sheets, lightly coat won tons with cooking spray. Sprinkle spice mixture evenly over won tons. Bake at 375º for 4 minutes or until crisp and golden brown. Store in an airtight container.

Nutrition Facts

186 calories; calories from fat 23%; fat 4.7g; saturated fat 0.6g; mono fat 1.5g; poly fat 1.9g; protein 6.1g; carbohydrates 29.8g; fiber 0.4g; cholesterol 4mg; iron 2.7mg; sodium 510mg; calcium 94mg.