Sesame Won Ton Chips

2 Reviews
ADD YOUR REVIEW
Yield
5 servings (serving size: 12 chips)
November 2003
RECIPE BY Cooking Light

Our won tons are crunchy like tortilla chips, but will surprise those jaded young palates with the snappy flavors of the seasonings.

Ingredients

  • 1/4 cup sesame seeds
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon paprika
  • 30 won ton wrappers, cut in half diagonally
  • Cooking spray

Nutritional Information

  • Calories 186
  • Caloriesfromfat 23%
  • Fat 4.7g
  • Satfat 0.6g
  • Monofat 1.5g
  • Polyfat 1.9g
  • Protein 6.1g
  • Carbohydrate 29.8g
  • Fiber 0.4g
  • Cholesterol 4mg
  • Iron 2.7mg
  • Sodium 510mg
  • Calcium 94mg

How to Make It

Step 1

Preheat oven to 375º.

Step 2

Combine first 4 ingredients in a small bowl. Place won ton triangles on baking sheets, lightly coat won tons with cooking spray. Sprinkle spice mixture evenly over won tons. Bake at 375º for 4 minutes or until crisp and golden brown. Store in an airtight container.

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Ratings & Reviews

Bethlyleshowell's Review

steponme
August 25, 2013
These were delicious, crunch, and, oh so easy! I served them with Baked Teriyaki Chicken ( http://allrecipes.com/recipe/baked-teriyaki-chicken ) and some fresh roasted broccoli - perfect after-work middle of the week recipe.

steponme's Review

Bethlyleshowell
May 05, 2012
These were good, nice and crunchy, but next time, I'll use less garlic powder and salt for my taste.