Sesame-Carrot Salad
You'll love the combination of Asian flavors in this quick and simple Sesame-Carrot Salad.
Recipe by Cooking Light March 2014
Gallery
Credit:
Stephen Devries; Styling: Cindy Barr
Recipe Summary
Ingredients
Directions
Chef's Notes
MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.
Nutrition Facts
Per Serving:
89 calories; fat 5.4g; saturated fat 0.8g; sodium 108mg.
