Rating: 3 stars
1 Ratings
  • 1 star values: 0
  • 2 star values: 0
  • 3 star values: 1
  • 4 star values: 0
  • 5 star values: 0

Sesame Broccolini gets a double hit of sesame flavor from the seeds and oil. Only a couple minutes, and this delicious side is ready, making it a quick and easy green to whip up for dinner.

Ivy Manning
Recipe by Cooking Light April 2014

Gallery

Jason Wallis; Styling: Cindy Barr

Recipe Summary

Yield:
Serves 4 (serving size: 4 ounces)
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Bring a large saucepan of water to a boil over high heat. Add Broccolini; cook 3 1/2 minutes or until crisp-tender. Drain. Combine sesame seeds, sesame oil, and kosher salt in a large bowl. Add Broccolini to bowl; toss gently to coat.

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Chef's Notes

MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. For more information about creating a healthy plate, visit www.choosemyplate.gov.

Nutrition Facts

76 calories; fat 2.8g; saturated fat 0.4g; sodium 154mg.
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