This shrimp dish is easy, full of flavor, and is ready in 20 minutes. Serve shrimp with crusty French bread.
Preheat oven to 375°. Place all ingredients in a 13- x 9-inch baking dish, tossing to coat. Bake 18 minutes or just until shrimp turn pink, stirring after 9 minutes.
Very easy and very tasty! I added grape tomatoes and sweet onion.